Adding Delight to Dishes
Nandana Foods is a Guntur-based spice house making masala powders, spice mixes and traditional millet flours for everyday Andhra kitchens.
Our story
We started with a family kitchen and a stone grinder, making masalas for neighbours who wanted the same taste they grew up with. Word spread, orders grew, and Nandana Foods took shape in Guntur — the heart of India's chilli country.
Today we supply households, caterers and small shops across Andhra Pradesh. What has not changed is how we make things: direct sourcing, small batches, no shortcuts and no added colour.
Direct from farms
Chilli, turmeric and millets sourced in Andhra.
Small-batch grinding
Roasted and ground fresh, never stockpiled.
Quality checked
Every batch checked before it is sealed.
Personal service
Order and talk to us directly on WhatsApp.
How we make it
Sourcing
We buy directly from growers we know, at the right season.
Cleaning & drying
Stones, stems and dust are removed; spices are sun-dried.
Roasting & grinding
Slow roast, then grind in small batches to protect aroma.
Packing
Sealed in flavour-lock packs and dispatched quickly.
Visit or write to us
H.No: 19-9-176/L, Near Keerthi Weigh Bridge, Guntur, Andhra Pradesh — 522017 · GSTIN 37AAOFN7946G1ZN